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The Book of Pasta

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The Book of Pasta

From the test kitchen of Barilla, The Book of Pasta is a compendium of recipes, stories and imagery about one of the world's most beloved foods. Over 150 recipes cover everything from easy meals to impressive dinner dishes, spanning different tastes, diets and budgets. Interspersed with vibrant food photography are playful illustrations and punchy essays on a variety of topics. 

  • Hardcover
  • 352 pages 
  • Over 100 recipes
  • 10 ⅝ inches x 8 ⅛ inches
  • Published by Phaidon

Product Code: TheBookofPasta